Bak'n with wendy

Homemade Vanilla Almond Granola 

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So, I hear you want to make granola! You’ve come to the right place. Making granola is both easy and rewarding, especially if you learn with my easy tips and tricks.

Let’s get started!

Last year I received an award from Pinterest for this delicious granola recipe!

– Turn the oat mixture every ten minutes while baking in the oven for the perfect granola.  – Keep your oven on Convection if you have the option. – Don’t try to crowd the granola on one tray, as it won’t bake evenly that way.

Tips for Making Perfect Granola 

Use fresh ingredients - especially oats


To ensure a good batch of fresh granola, start with the freshest ingredients possible.

Mix the ingredients well


Ensure to thoroughly mix all ingredients to eliminate sugar lumps in your granola.

Use Quality honey


Using high-quality honey will enhance the flavor of your granola. In addition it tends to retain more of its natural nutrients

Bake and wrap it with love


Embrace the art of presentation by beautifully wrapping your gift and sharing it with a touch of love.

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